Teriyaki Hamburgers #BurgerWorld

A very simple recipe for making the best teriyaki burger known to man.



Teriyaki Hamburgers #BurgerWorld

Ingredients:

• 1 Pound Lean Ground Beef
• 1 Teaspoon Garlic Powder
• 2 Tablespoons teriyaki sauce or Kikkoman sauce
• 1 Egg
• Buns

Procedures:

1) Blend all ingredients together until the ground beef has a uniform consistency.

2) Separate into 4 equal-sized portions.

3) Roll each portion into a ball, then flatten into a patty.

4) Place in a 10-inch skillet with a lid for 4 minutes over a medium flame.

5) Flip the patties over and cover for an additional 4 minutes.

6) Timing can be adjusted to suit your taste; more for well done, less for rare.