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American Chopsuey #BurgerWorld


Hamburger recipe cooked with macaroni pasta makes a special meal for the whole family.

American Chopsuey #BurgerWorld


• 1 pound ground beef
• 1 yellow onion, chopped (or mixed chopped green onion greens and yellow onion)
• Olive oil
• 1/2 teaspoon salt or seasoned salt
• Dash crushed red pepper
• 1/2 teaspoon celery seed
• 1 large can (28 oz) of diced tomatoes
• 2 Tbsp Worcestershire sauce
• 1/4 cup chopped parsley
• 2 cups uncooked macaroni (use rice pasta for wheat-free version)


1) Cook the macaroni as per the directions on the manufacturer’s package. Drained and set aside.

2) In a skillet, brown the ground beef in a tablespoon of olive oil on high heat. Stir only infrequently so that the ground beef has an opportunity to brown.

3) In a large skillet, sauté chopped onion with a tablespoon of olive oil on medium high heat. Add the ground beef and lower the heat to medium. Add a dash of crushed red pepper. Add salt or other seasoned salt. Add celery seed, canned tomatoes and Worcestershire sauce. Bring to a simmer for 5 minutes. Mix in the drained and cooked macaroni and parsley. Simmer for another 5 minutes.

4) Serve hot with bread.


  1. Hmm yummy yummy, anything that has pasta on it definitely will do for me. Looks delicious!


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